If you live in New York City and want fresh pasta, go to Raffetto’s at 144 West Houston Street. This is a store, not a restaurant - so you pick up what you want and then take it home to prepare it. When ordering you choose the pasta width you desire and watch them cut it. Since it is so fresh they suggest you prepare it in the next three days after purchase.

Last night for dinner we tried lobster ravioli with some sauces (tomato basil and alfredo) that we picked up at the same store. Yum!

Here’s a link to a New York Times article about Raffetto’s.